Cornflake Cookies

9 ingredients
6 steps

Ingredients

  • 1 cup butter room temperature
  • 1 cup white sugar
  • 1 egg lightly beaten
  • 1 teaspoon vanilla
  • 1 cup all purpose flour
  • 1 teaspoon cream of tartar
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 5 cups corn flakes Crushed

Directions

  1. 1
    Cream butter.
  2. 2
    Add sugar, egg, vanilla; mix well.
  3. 3
    Stir in flour, cream of tartar, salt, baking soda.
  4. 4
    Add corn flakes.
  5. 5
    Drop by spoonfuls 2 inches apart on an ungreased cookie sheet.
  6. 6
    Bake 10 minutes at 325F.

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