Cornish Hens Delight

8 ingredients
10 steps

Ingredients

  • 2 Cornish hens, halved
  • salt and pepper
  • 1 onion, chopped fine
  • 1/2 c. melted butter or margarine
  • 1 (10 3/4 oz.) can chicken broth
  • 1 Tbsp. cornstarch
  • 1 (4 oz.) can celery or mushroom soup (undiluted)
  • 1 c. sour cream

Directions

  1. 1
    Salt and pepper hens.
  2. 2
    Brown hens with onion and butter for 10 minutes.
  3. 3
    Add broth and simmer for 30 minutes.
  4. 4
    Remove hens.
  5. 5
    Add cornstarch to drippings.
  6. 6
    Stir constantly until smooth.
  7. 7
    Blend in soup and sour cream.
  8. 8
    Place hen in baking dish.
  9. 9
    Pour sauce over them.
  10. 10
    Bake at 350° for 15 minutes.

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