Cornish Pasty
8 ingredients
1 steps
Ingredients
- 1 lb ground chuck
- 1 medium onion, diced
- 3 large baking potatoes, sliced thinly
- double pie crust
- 2 cups flour
- 1 teaspoon salt
- 8 tablespoons shortening
- 5 tablespoons water
Directions
-
1["Make pie crust: Mix flour by hand with 1/2 of shortening till crumbly.", "Add remaining shortening and continue to mix.", "Salt may be added to flour if desired.", "Add water- mix with fork until forms into a ball.", "Roll out into top and bottom crust.", "Or may use purchased crust.", "Preheat oven to 350.", "Put uncooked pie crust into bottom of 9\" pie plate.""
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