Cornmeal Dumplings

5 ingredients
5 steps

Ingredients

  • 1 c. flour
  • 1 tsp. baking powder
  • 1 Tbsp. cornmeal
  • 1 tsp. salt
  • milk

Directions

  1. 1
    Sift together ingredients.
  2. 2
    Add just enough milk to form a soft dough.
  3. 3
    Drop by teaspoonfuls into broth.
  4. 4
    Cover and simmer over low heat 15 minutes.
  5. 5
    Dumplings will get soggy if you lift the lid before they are done.

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