Cornmeal Muffins

Directions

1. 1
   Into your favorite big bowl, measure the oil.
2. 2
   Crack in the eggs and add the buttermilk.
3. 3
   Beat with a whisk until thoroughly combined.
4. 4
   Add the salt, sugar, soda, cornmeal and flour.
5. 5
   Stir casually, but not too aggreively.
6. 6
   When mixed, but still lumpy, stop stirring.
7. 7
   Oil up a dozen muffin cups.
8. 8
   Divide the bater evenly amongst the muffin cups.
9. 9
   Bake at 400F for about 20 minutes.
10. 10
    Remove from the oven and cool slightly before eating.