Country Frittata

Name: Country Frittata
Ingredients: 1 (10 ounce) container Philadelphia Original Cooking Creme, divided; 6 eggs; 14 teaspoon black pepper; 2 tablespoons butter; 1 cup chopped green pepper; 4 green onions, sliced; 14 cup chopped Oscar Mayer Smoked Ham; 12 cup Kraft Shredded Sharp Cheddar Cheese

8 ingredients

12 steps

Ingredients

1 (10 ounce) container Philadelphia Original Cooking Creme, divided
6 eggs
14 teaspoon black pepper
2 tablespoons butter
1 cup chopped green pepper
4 green onions, sliced
14 cup chopped Oscar Mayer Smoked Ham
12 cup Kraft Shredded Sharp Cheddar Cheese

Directions

1

RESERVE 1/4 cup cooking creme.
2

Whisk remaining cooking creme with eggs and black pepper until well blended.
3

MELT butter in 10-inch ovenproof skillet on medium heat.
4

Add green peppers; cook and stir 5 minute or until crisp-tender.
5

Stir in egg mixture, onions and ham; cover.
6

Cook on medium-low heat 8 to 9 minute or until center is almost set.
7

HEAT broiler.
8

Uncover frittata; sprinkle with Cheddar.
9

Broil, 6 inches from heat, 2 to 3 minute or center is set and Cheddar is melted.
10

Drizzle with reserved cooking creme.
11

Pizza Frittata: Prepare as directed, substituting chopped OSCAR MAYER Pepperoni for the ham and KRAFT Shredded Mozzarella Cheese for the Cheddar.
12

Nutrition Information Per Serving: 230 calories, 18g total fat, 10g saturated fat, 255mg cholesterol, 580mg sodium, 5g carbohydrate, less than 1g dietary fiber, 3g sugars, 12g protein, 20%DV vitamin A, 20%DV vitamin C, 15%DV calcium, 8%DV iron.