Country Pie

8 ingredients
4 steps

Ingredients

  • 2 lb. ground chuck
  • 1 c. tomato sauce
  • 1 c. bread crumbs
  • 1/4 c. chopped green pepper
  • 1/2 tsp. oregano
  • 1/2 c. chopped onion
  • 1 tsp. salt
  • 1/4 tsp. pepper

Directions

  1. 1
    Combine all ingredients and blend well.
  2. 2
    Pat beef mixture into bottom of greased 10-inch round pie plate.
  3. 3
    Pinch 1-inch fluting around edge.
  4. 4
    Set aside.

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