Country Squash

8 ingredients
5 steps

Ingredients

  • 4 to 6 yellow squash
  • 2 medium potatoes, diced
  • 1 medium onion, sliced
  • 2 cloves garlic
  • 4 to 5 Tbsp. oil
  • salt
  • pepper
  • cayenne to taste

Directions

  1. 1
    In thick skillet, heat oil and add potatoes and onions.
  2. 2
    Slice squash over the top and add garlic.
  3. 3
    Season with salt, pepper and cayenne.
  4. 4
    Stir, turn heat to low and cook 30 to 40 minutes.
  5. 5
    Stir occasionally.

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