Cowboy Kabobs

4 ingredients
4 steps

Ingredients

  • 1/2 cup steak sauce
  • 1/2 cup barbecue sauce
  • 2 1/2 teaspoons horseradish
  • 1 1/2 lbs sirloin steaks, cut in 1 inch cubes

Directions

  1. 1
    Blend steak sauce, barbecue sauce and horseradish together.
  2. 2
    Add beef cubes to marinade and refrigerate at least 4 hours or overnight.
  3. 3
    Soak wooden skewers in water for 30 minutes or use metal skewers.
  4. 4
    Grill over medium heat for 5-10 minutes turning occasionally until desired doneness.

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