Cowboy Rolls
5 ingredients
8 steps
Ingredients
- 2 cans 10 to 12 biscuits
- 1/3 c. brown sugar
- 1 tsp. cinnamon
- 1/3 c. butter or margarine
- 1/2 c. walnuts or pecans
Directions
-
1Mix together sugar and cinnamon.
-
2Overlap biscuits in round cake pan.
-
3After coating all over with mixture of brown sugar and cinnamon, sprinkle leftover cinnamon and sugar atop biscuits.
-
4Melt margarine.
-
5Pour over top of biscuits.
-
6Sprinkle with nuts.
-
7Bake at 350° for 30 minutes.
-
8Soaked raisins may also be used.
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