Cowboy Salsa

6 ingredients
1 steps

Ingredients

  • 1 can black beans
  • 1 can pinto beans
  • 1 can garbanzo beans
  • 1 of each red, yellow, & green peppers
  • 1 can of corn
  • 1/2 cup cider vinegar, 1/2 cup water, 1 cup sugar

Directions

  1. 1
    Rinse & drain beans & corn, mix with diced peppers. Combine vinegar, water & sugar in sauce pan...heat to rolling boil. Cool & pour over salsa. Refrigerate. Serve with chips.

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