Cowboy Soup

8 ingredients
4 steps

Ingredients

  • 1 lb. ground beef
  • 1 (16 oz.) can whole kernel corn, drained
  • 1 (16 oz.) can red kidney beans, drained
  • 1 tsp. minced onion
  • 1 (10 3/4 oz.) can tomato soup
  • 4 oz. American cheese, shredded
  • 1/4 c. milk
  • 1/2 tsp. chili powder

Directions

  1. 1
    Brown beef in skillet; drain.
  2. 2
    Stir in corn, kidney beans, soup, cheese, milk, onion and chili powder.
  3. 3
    Bring to a boil. Simmer 10 minutes.
  4. 4
    Great with biscuits!

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