Cowboy Soup
8 ingredients
4 steps
Ingredients
- 1 lb. ground beef
- 1 (16 oz.) can whole kernel corn, drained
- 1 (16 oz.) can red kidney beans, drained
- 1 tsp. minced onion
- 1 (10 3/4 oz.) can tomato soup
- 4 oz. American cheese, shredded
- 1/4 c. milk
- 1/2 tsp. chili powder
Directions
-
1Brown beef in skillet; drain.
-
2Stir in corn, kidney beans, soup, cheese, milk, onion and chili powder.
-
3Bring to a boil. Simmer 10 minutes.
-
4Great with biscuits!
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