Crab Bisque

6 ingredients
1 steps

Ingredients

  • 2 cans Campbell's cream of shrimp soup
  • 1 lb. crabmeat
  • 3 ribs celery, chopped
  • 1 onion, chopped
  • 1 (12 oz.) can evaporated milk
  • 4 Tbsp. butter

Directions

  1. 1
    Mix all ingredients (except crabmeat) together over low heat. Add crabmeat just before serving.

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