Crab Cakes

5 ingredients
2 steps

Ingredients

  • 1 Tbsp. Worcestershire sauce
  • 2 or 3 shakes Old Bay
  • 1 tsp. dry mustard
  • 2 Tbsp. mayonnaise
  • 1 egg

Directions

  1. 1
    Mix together and carefully add 1 pound lump crab meat.
  2. 2
    Mix ahead of time and refrigerate so they will hold together better.

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