Chocolate Macaroons

6 ingredients
8 steps

Ingredients

  • 1 (12 fluid ounce) can condensed milk
  • 2 ounces unsweetened chocolate
  • 14 teaspoon salt
  • 1 teaspoon vanilla extract
  • 3 cups shredded coconut (2 pack.) (optional)
  • 1 cup nuts (or more) (optional)

Directions

  1. 1
    Preheat oven to 350.
  2. 2
    Put chocolate, milk, and salt in top of double boiler.
  3. 3
    Cook about 10 minutes.
  4. 4
    Until thick (stir occasionaly) Remove from heat, mix in coconut, vanilla and nuts.
  5. 5
    Put spoonfuls of mix onto greased sheet 1 1/2- 2 inches apart.
  6. 6
    Bake for 10+ minutes or until desired firmness.
  7. 7
    (My kids liked them chewy!
  8. 8
    ).

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