Crab Dip
7 ingredients
7 steps
Ingredients
- 1 (6 oz.) can crabmeat
- 1 (8 oz.) pkg. cream cheese
- 1 small onion, chopped
- 1 c. shredded Cheddar cheese
- 2 Tbsp. mayonnaise
- 1 dash Worcestershire sauce
- 2 dashes Tabasco sauce
Directions
-
1Preheat oven to 350°.
-
2Combine all ingredients except Cheddar in 1-quart baking dish.
-
3Sprinkle Cheddar cheese over top.
-
4Cover and bake until it bubbles, approximately 30 minutes.
-
5Remove the lid and let the top brown a little.
-
6Let cool until it's comfortable to taste.
-
7Serve with crackers (like Triscuits). Serves 6 to 8.
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