Crab Dip
8 ingredients
1 steps
Ingredients
- 1 lb. crab meat
- 2 (8 oz.) pkg. cream cheese
- 1/2 c. mayonnaise
- 2 tsp. dry mustard
- 2 tsp. powdered sugar
- 2 tsp. grated onion
- black pepper to taste
- garlic salt to taste
Directions
-
1Mix all ingredients and put in a 1 1/2-quart deep casserole. Bake at 350° for 30 minutes or until bubbly.
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