Crab Dip

8 ingredients
1 steps

Ingredients

  • 1 lb. backfin crabmeat
  • 2 Tbsp. lemon juice
  • 1 shake garlic salt
  • 4 (3 oz.) cream cheese
  • 1 c. sour cream
  • 2 tsp. Worcestershire sauce
  • 1 c. shredded Cheddar cheese
  • 4 tsp. mayonnaise

Directions

  1. 1
    Mix all ingredients together and bake at 325° for 30 minutes. Take out and cool.

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