Crab Dip
7 ingredients
1 steps
Ingredients
- 1 (8 oz.) pkg. cream cheese, softened
- 6 1/2 oz. (or more) crab meat
- 2 T. onion, chopped
- 1 T. milk
- 1/2 t. horseradish
- 1/4 t. salt
- 1 small (8 oz.) carton sour cream
Directions
-
1Combine first six ingredients in a mixing bowl. Add sour cream and mix well. Pour into baking dish and bake at 350° for 15 minutes. Serve with crackers or bread chunks. Makes 12 servings.
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