Crab Dip
5 ingredients
4 steps
Ingredients
- 1 lb. crab meat
- 2 (8 oz.) pkg. cream cheese
- 3 tsp. grated onion
- 3 oz. milk
- several shakes Worcestershire sauce
Directions
-
1Soften cheese in microwave.
-
2Mix in crab, milk, sauce and onion.
-
3Heat and serve hot.
-
4For best results, make a day ahead and refrigerate.
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