Crab Dip

6 ingredients
2 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 medium onion, chopped fine
  • dash of Worcestershire sauce
  • 1 (4 or 6 oz.) can crabmeat, washed and drained
  • ketchup to taste and for color
  • horseradish to taste

Directions

  1. 1
    Combine all ingredients except ketchup and horseradish.
  2. 2
    Blend ketchup and horseradish to taste; set aside.

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