Crab Dip
7 ingredients
7 steps
Ingredients
- 1 (8 oz.) block cream cheese, softened
- 1/4 c. mayonnaise
- 3 Tbsp. milk
- 1/4 tsp. salt
- 1/4 tsp. hot sauce
- 1/8 tsp. garlic powder
- 3/4 lb. crab meat or more depending on taste
Directions
-
1Mix well the cream cheese and mayonnaise with electric mixer. Add milk, salt, hot sauce and garlic powder.
-
2Mix well with electric mixer.
-
3Taste mixture.
-
4Add more hot sauce or garlic powder if desired.
-
5Stir in crab meat.
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6Use canned or fresh meat. Fresh crab is best, but canned is also delicious.
-
7Serve with crackers.
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