Crab Imperial

11 ingredients
7 steps

Ingredients

  • 1/4 c. oleo, melted
  • 2 Tbsp. flour
  • 1 c. milk
  • 1 tsp. dry mustard
  • 1/2 tsp. salt
  • 1/8 tsp. pepper
  • 1 tsp. Worcestershire sauce
  • 1/2 c. diced green pepper
  • 1 lb. crabmeat
  • 1/4 c. soft bread crumbs
  • 2 Tbsp. oleo, melted and mixed with crumbs

Directions

  1. 1
    Mix oleo and flour; add milk.
  2. 2
    Cook until thick.
  3. 3
    Add next 5 ingredients.
  4. 4
    Fold in crabmeat.
  5. 5
    Put in 1 1/2-quart baking dish. Cover with buttered bread crumbs.
  6. 6
    Bake at 425° for 15 to 20 minutes.
  7. 7
    Makes 6 servings.

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