Crab Rangoon dip

8 ingredients
5 steps

Ingredients

  • 2 cup Crab Meat
  • 16 oz Cream Cheese
  • 1/2 cup Sour Cream
  • 4 each Green Onions (chopped)
  • 1 1/2 tsp Worcestershire sauce
  • 2 tbsp Powdered sugar
  • 1/2 tsp Garlic powder
  • 1/2 tsp Lemon juice

Directions

  1. 1
    Soften cream cheese in microwave for about 1 min
  2. 2
    Chop green onions and add them and two cups crab meat
  3. 3
    Add the sour cream, Worcestershire sauce, powdered sugar, garlic powder, and lemon juice
  4. 4
    Mix all the ingredients and bake for 30 mins at 350F.
  5. 5
    Serve hot with chips or fried wontons or pork rinds.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3
Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Whipped Cream Cheese

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Serious Meat Pizza

Papa John's Salad & Produce

Vegetarian meat substitute

E NOVA 4

Vegetarian meat substitute bits

D NOVA 4

Spread, original crab

D NOVA 4

Crab spread, buttery

Spartan

E NOVA 4

Spread, green onion & crab

D NOVA 4

More Recipes to Try

Graham Cracker Squares

5 ingredients

Pork Chops With Cabbage German Style

11 ingredients

Spanish Rice(Great Low-Fat Recipe)

5 ingredients

Carrot Chiffon Cake

8 ingredients

Sweet Salties

4 ingredients

Mrs. Lincoln'S White Cake

10 ingredients

Peanut Butter Balls

7 ingredients

Chicken Casserole

8 ingredients

Mini Cherry Pockets

2 ingredients

Beef Burgundy

3 ingredients

Pork Chop And Rice Casserole

5 ingredients

Rum Punch

3 ingredients