Cracker Candy

Directions

1. 1
   Preheat oven to 400°.
2. 2
   Line cookie sheet with foil.
3. 3
   Place saltine crackers on foil.
4. 4
   Mix margarine and brown sugar in sauce pan and heat to a boil.
5. 5
   Boil and stir 3 minutes.
6. 6
   Pour mixture over crackers and bake 5 minutes or until crackers float.
7. 7
   Remove from oven and sprinkle 8 ounce package of chocolate chips over crackers.
8. 8
   Spread while hot.
9. 9
   Cool.
10. 10
    Break into pieces and keep in freezer.