Cracker Jacks
4 ingredients
4 steps
Ingredients
- 2 gal. popcorn
- 2 sticks butter or margarine
- 2 c. brown sugar
- 1/2 c. molasses
Directions
-
1Mix all together; bring to boil.
-
2Boil one minute.
-
3Add 1/2 teaspoon soda and nuts if you like.
-
4Pour over all; stir good. Bake at 225° for 1 hour.
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