Cracker Torte

9 ingredients
8 steps

Ingredients

  • 1 1/2 c. fine soda cracker crumbs
  • 2 tsp. baking soda
  • 6 egg whites
  • 2 tsp. vanilla
  • 1/4 tsp. salt
  • 2 c. sugar
  • 1 1/2 c. chopped nuts
  • 8 oz. Cool Whip
  • coconut

Directions

  1. 1
    Combine first 2 ingredients and set aside.
  2. 2
    Combine egg whites, vanilla, salt and sugar.
  3. 3
    Beat until stiff.
  4. 4
    Gradually add 2 cups sugar, beating thoroughly after each addition.
  5. 5
    Fold in cracker crumb mixture and nuts.
  6. 6
    Spread into buttered 9 x 13-inch pan.
  7. 7
    Bake at 350° for 25 minutes or until golden brown.
  8. 8
    Cool. Spread Cool Whip over top and sprinkle with coconut.

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