Craft Ornament Dough

3 ingredients
7 steps

Ingredients

  • 2 c. flour
  • 1 c. salt
  • 3/4 c. water

Directions

  1. 1
    Mix flour and salt.
  2. 2
    Stir in water.
  3. 3
    Knead for 5 minutes. Roll dough on floured surface until 1/4 inch thick.
  4. 4
    Cut with cookie cutters.
  5. 5
    If making hanging ornaments, make a small hole with a straw at top of ornament.
  6. 6
    Bake at 350° for 30 to 45 minutes or until edges turn brown, on well greased cookie sheets. Decorate with paints, glitter, glue, etc.
  7. 7
    Use string or ribbon to hang.

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