Cranberry-Grape Salad

7 ingredients
7 steps

Ingredients

  • 1 1/2 c. cranberries
  • 1 c. sugar
  • 1 (9 oz.) can crushed pineapple with juice
  • 1/2 c. walnuts, chopped
  • 1 1/2 c. water
  • 1 pkg. lemon Jell-O
  • 1 c. seedless green grapes, cut in half

Directions

  1. 1
    Cook cranberries in water until skins pop.
  2. 2
    Add sugar.
  3. 3
    Then add lemon Jell-O and stir until dissolved.
  4. 4
    Add pineapple with juice.
  5. 5
    Add grapes.
  6. 6
    Put in ring mold.
  7. 7
    Refrigerate until set.

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