Cranberry Jam

Directions

1. 1
   Measure cranberries; then put through food grinder or blender.
2. 2
   Place cranberries and water in large saucepan and cook for 5 minutes.
3. 3
   Add pineapple with syrup and sugar and boil 2 minutes longer.
4. 4
   Remove from heat and add pectin.
5. 5
   Mix well and let stand for 25 minutes.
6. 6
   Pour into jelly jars and seal.