Cranberry-Nut Bread

Directions

1. 1
   Heat oven to 350F.
2. 2
   Combine first 4 ingredients in large bowl.
3. 3
   Mix orange juice, margarine, egg product and zest.
4. 4
   Add to flour mixture; stir just until moistened.
5. 5
   Stir in cranberries and nuts.
6. 6
   Pour into greased and floured 8x4-inch loaf pan.
7. 7
   Bake 55 min.
8. 8
   to 1 hour or until toothpick inserted in center comes out clean.
9. 9
   Cool in pan 10 min.
10. 10
    ; remove to wire rack.
11. 11
    Cool completely.
12. 12
    Mix powdered sugar and water; drizzle over bread.
13. 13
    Let stand until firm.