Cranberry Nut Bread

11 ingredients
19 steps

Ingredients

  • 2 c. sifted flour
  • 1 1/2 tsp. baking powder
  • 1 tsp. salt
  • 1/2 tsp. baking soda
  • 1 egg or 2 egg whites
  • 1/4 c. oil
  • 3/4 c. orange juice
  • rind of 1/2 orange
  • 1 c. sugar
  • 1 c. cranberries
  • 1 c. chopped pecans

Directions

  1. 1
    Preheat oven
  2. 2
    to 350°.
  3. 3
    Oil
  4. 4
    a
  5. 5
    9 x 5 x 3-inch loaf pan. Sift flour,
  6. 6
    baking
  7. 7
    powder, salt and baking soda into a mixing bowl and set aside.
  8. 8
    Put egg, oil, orange juice, rind and sugar into blender container.
  9. 9
    Cover
  10. 10
    and
  11. 11
    process at mix speed until rind is finely grated.
  12. 12
    Stop blender and add into flour mixture and
  13. 13
    mix by hand only
  14. 14
    until
  15. 15
    flour
  16. 16
    is
  17. 17
    moistened.
  18. 18
    Pour
  19. 19
    into prepared pan and bake 50 to 60 minutes or until cake is done.

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