Cranberry Orange Rice

5 ingredients
4 steps

Ingredients

  • 1 1/2 cups quick-cooking rice (like Minute Rice)
  • 1 1/2 cups orange juice
  • 1/2 cup dried cranberries
  • 1/2 cup toasted almond
  • 1/4 cup chopped parsley

Directions

  1. 1
    Bring orange juice to a boil on a large saucepan, remove from heat.
  2. 2
    Stir in rice, cranberries, almonds and parsley.
  3. 3
    Cover and let stand 10 minutes.
  4. 4
    Fluff rice with fork before serving.

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