Cranberry Pudding

Directions

1. 1
   Sift together sugar, flour and baking powder.
2. 2
   Add milk and cranberries.
3. 3
   Pour into a shallow pan, 7 1/2 x 11 inch.
4. 4
   Bake at 350 degrees for 25 minutes.
5. 5
   SAUCE: Mix all ingredients together and cook in a double boiler for 10 minutes.
6. 6
   Pour hot sauce over slices of pudding as you serve it.
7. 7
   Serve hot.