Cranberry Relish

4 ingredients
7 steps

Ingredients

  • 1 (16 oz.) pkg. fresh cranberries
  • 1 small orange, seeded
  • 1 (3 oz.) pkg. sugar-free raspberry jello
  • sugar substitute to equal 1/4 c. sugar

Directions

  1. 1
    Grind cranberries and orange on coarse grind setting.
  2. 2
    Add sugar substitute and mix.
  3. 3
    Mix jello with 1 cup boiling water and 1/2 cup cold water.
  4. 4
    Set jello until thick.
  5. 5
    Mix in ground cranberry-orange mixture.
  6. 6
    Mold in 6-cup bowl, loaf pan or jello mold until set.
  7. 7
    Serves 8.

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