Crawfish Pie

8 ingredients
7 steps

Ingredients

  • 2 pie crusts
  • 1 stick butter
  • 1 chopped onion
  • 1 chopped bell pepper
  • 1 lb. crawfish
  • 1 can cream of mushroom soup
  • 1 Tbsp. flour
  • 1 pkg. shredded cheese

Directions

  1. 1
    Bake one crust.
  2. 2
    In skillet melt butter and saute onions and bell pepper.
  3. 3
    Add crawfish and cook 5 to 10 minutes.
  4. 4
    Add one can cream of mushroom soup and one tablespoon flour.
  5. 5
    Pour into baked crust.
  6. 6
    Add raw pie crust on top.
  7. 7
    Bake at 350° until brown.

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