Cream Cheese Balls

7 ingredients
3 steps

Ingredients

  • 1 (3 oz.) pkg. cream cheese
  • 2 sticks oleo
  • 1 c. sugar
  • 1 egg yolk
  • 2 1/2 c. flour
  • 1 tsp. vanilla
  • 1/2 c. finely chopped pecans

Directions

  1. 1
    Mix all ingredients, blending well.
  2. 2
    Shape into balls and bake at 325° for 20 minutes or until slightly brown.
  3. 3
    Remove and roll in powdered sugar.

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