Cream Cheese Cake

4 ingredients
5 steps

Ingredients

  • 8 oz. cream cheese
  • 2 c. milk
  • 1 pkg. instant lemon pudding
  • 1 can fruit pie filling

Directions

  1. 1
    Mix 1/2 cup milk with cream cheese and rest of milk and pudding mix.
  2. 2
    Mix well.
  3. 3
    Pour over graham cracker crust.
  4. 4
    Top with fruit.
  5. 5
    Refrigerate.

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