Cream Cheese Icing

5 ingredients
4 steps

Ingredients

  • 8 oz. cream cheese, softened
  • 1 box powdered sugar
  • 1/2 stick margarine
  • 2 tsp. vanilla
  • 1 c. chopped nuts

Directions

  1. 1
    Beat cream cheese and margarine until smooth.
  2. 2
    Add powdered sugar.
  3. 3
    Add vanilla and beat until smooth.
  4. 4
    Stir in nuts and frost cake.

Products Matching These Ingredients

More Recipes to Try