Ranch Cheese Bread
8 ingredients
10 steps
Ingredients
- 1 tablespoon dry ranch dressing mix (or to taste, I use Hidden Valley dry mix)
- 12 cup butter, softened
- 12-1 teaspoon garlic powder (or use 1-2 teaspoons fresh minced garlic)
- 12 cup olive (use green or black, sliced)
- 2 green onions, chopped
- 2 cups grated mozzarella cheese, divided (or more if desired)
- 2 cups cooked ham, chopped
- 1 loaf French bread, unsliced
Directions
-
1Set oven to 350 degrees.
-
2Set aside 1 cup of Mozza cheese for topping.
-
3In a bowl, mix together the Ranch salad dressing (1 pkg dry Ranch mix, mixed with 1 cup mayo) and butter until smooth.
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4Add in the remaining ingredients, except the bread; mix well.
-
5Cut the french bread lenghwise.
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6Spread mixture on top of the bread.
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7Top with the remaining 1 cup of Mozza cheese.
-
8Cut the bread into thick slices before heating.
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9Place on a foil-lined, well greased cookie sheet.
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10Bake for 10 minutes, or until the cheese is melted-- delicious!
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