Cream Cheese Mint
5 ingredients
5 steps
Ingredients
- 3 oz. pkg. cream cheese, room temp.
- 2 1/2 cups confectioners sugar
- 4 - 6 drops spearmint flavoring
- 4 - 6 drops food color, any color
- granulated sugar
Directions
-
1Mix cream cheese and sugar together.
-
2Start with 4 drops flavoring, then add color.
-
3Knead until pie dough consistency. Take small pinch and roll into ball in granulated sugar.
-
4Press into mold.
-
5Remove excess and unmold at once onto waxed paper. Refrigerate until ready to serve.
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