Cream Cheese Mint

Directions

1. 1
   Combine cream cheese and sugar.
2. 2
   Mix well.
3. 3
   Add coloring and flavoring and mix well again.
4. 4
   Form into small balls.
5. 5
   Dip top of ball in super-fine granulated sugar and press sugared side into commercial mold.
6. 6
   Release onto wax paper and let air dry overnight or you can roll into bite-size balls and dip in chocolate.