Cream Cheese Pie

4 ingredients
4 steps

Ingredients

  • 1 (8 oz.) cream cheese
  • 1 large Cool Whip
  • 1/2 c. sugar
  • 1 can cherry pie filling

Directions

  1. 1
    Soften cheese; beat together with sugar.
  2. 2
    Add Cool Whip and mix.
  3. 3
    Put in butter crust baked shell.
  4. 4
    Add the can of red cherries on top. Refrigerate overnight.

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