Cream Cheese Topping

4 ingredients
4 steps

Ingredients

  • 8 oz. pkg. cream cheese, softened
  • 1/2 c. powdered sugar
  • 2 Tbsp. light cream or milk
  • 1 tsp. vanilla

Directions

  1. 1
    In a small bowl, beat cream cheese until fluffy.
  2. 2
    Add remaining ingredients.
  3. 3
    Beat well.
  4. 4
    Makes about 1 1/2 cups.

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