Onion Soup

6 ingredients
2 steps

Ingredients

  • 6 large onions, sliced
  • 6 Tbsp. butter
  • 6 c. beef stock
  • 1 Tbsp. flour
  • 4 (3/4-inch) slices French bread
  • 1 c. Cheddar cheese, grated

Directions

  1. 1
    Spread French bread with 1/3 of butter.
  2. 2
    Toast until brown and set aside.

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