Cream Circle Fudge

8 ingredients
1 steps

Ingredients

  • 1 1/2 sticks margarine
  • 3 c. sugar
  • 7 oz. jar marshmallow cream
  • 3 tsp. orange flavoring
  • 12 drops yellow food coloring
  • 9 drops red food coloring
  • 2/3 c. cream
  • 12 oz. pkg. vanilla chips

Directions

  1. 1
    Mix sugar, cream and margarine in heavy saucepan. Bring to a boil, then boil 5 minutes. Remove from heat. Add vanilla chips and marshmallow cream. Stir until melted. (Remove 1 cup of mixture and set aside.) Add flavoring and food coloring. Pour into 9 x 13 pan. (Pour cup of mixture which was saved on top) and swirl throughout with a knife. Cool for at least 2 hours in refrigerator before cutting.

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