Cream Puffs(Eclairs)

8 ingredients
6 steps

Ingredients

  • 1 c. water
  • 1/2 c. butter
  • 1/4 tsp. salt
  • 1 c. flour
  • 4 eggs
  • 2 pkg. vanilla pudding
  • chocolate chips, melted
  • 10x sugar

Directions

  1. 1
    Heat to boiling:
  2. 2
    water, butter and salt.
  3. 3
    Add flour and eggs. Place on cookie sheet to desired size.
  4. 4
    Bake at 375° for 50 minutes.
  5. 5
    Split and bake 10 minutes longer.
  6. 6
    Cool and fill halves with 2 packages vanilla pudding (prepared as package directs). Cover with top halves and coat with chocolate and 10x sugar.

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