Cream Velvet Cake

8 ingredients
5 steps

Ingredients

  • 1/2 c. butter
  • 1 1/2 c. granulated sugar
  • pinch of salt
  • 1 c. water
  • 2 1/2 c. cake flour
  • 2 1/2 tsp. baking powder
  • 3 egg whites
  • 1 tsp. vanilla

Directions

  1. 1
    Cream butter and gradually add sugar, creaming well while adding.
  2. 2
    Then add salt and water alternately with cake flour in which has been sifted baking powder.
  3. 3
    Last, fold in the beaten whites of the eggs.
  4. 4
    Add vanilla.
  5. 5
    Bake in layers.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Organic Erythritol Granulated

Organic Erythritol Granulated

Weight Watchers

A NOVA 4
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

Nuts.com

NOVA 4
serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

Walker Heinz

NOVA 4
Seriously Salt & Vinegar

Seriously Salt & Vinegar

Walkers

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

White granulated sugar

E

Granulated Sugar

Winn Dixie

NOVA 2

More Recipes to Try

Peachy-Cream Shake

6 ingredients

Sweet-Potato Puff

8 ingredients

Herbed Lentils And Rice

11 ingredients

Mother'S Jam Cake

12 ingredients

Easy Vegetable Soup

5 ingredients

Breakfast Casserole(A Great Make-Ahead Dish)

4 ingredients

Oven-Baked Spaghetti Pie

8 ingredients

Lemon Squares

3 ingredients

Sandy'S Spinach Salad

5 ingredients

Tomato Beef Stew

9 ingredients

Southern Fried Corn

4 ingredients

Fruit Salad

6 ingredients