Creamed Onions

7 ingredients
3 steps

Ingredients

  • 10 medium onions (unpeeled)
  • 2 Tbsp. margarine
  • 1 1/2 Tbsp. cornstarch
  • 1 c. liquid nondairy creamer
  • 1 small onion, peeled
  • 3 whole cloves
  • 1/2 small bay leaf

Directions

  1. 1
    Place 10 onions on a rack over water in a saucepan.
  2. 2
    Cover and cook 30 minutes.
  3. 3
    Run under cold water and peel.

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