Creamy Split Pea Soup

8 ingredients
10 steps

Ingredients

  • 1 1/4 c. uncooked split peas
  • 4 1/2 c. water (boiling)
  • 1 bay leaf
  • 1 small chopped onion
  • 1/4 c. raw cashews or sunflower seeds
  • 1/2 tsp. garlic salt
  • 1 Tbsp. CHICKEN-STYLE SEASONING
  • 2 Tbsp. flour

Directions

  1. 1
    Lightly boil
  2. 2
    first
  3. 3
    4
  4. 4
    ingredients until peas are soft (45 minutes).
  5. 5
    Cool
  6. 6
    a little and remove bay leaf.
  7. 7
    Blend with remaining ingredients.
  8. 8
    Return
  9. 9
    to pan and simmer until thick. Stir occasionally.
  10. 10
    Makes 1 quart.

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